“Just as any fad becomes a fashion, a fashion becomes a trend, a trend becomes a change; so then, when enough changes unite, it becomes a paradigm shift…”
The Wine Idealist has taken a small step into the realms of self-publishing by releasing, ‘Wine Idealism’, A Brief Introduction into the Changing State of Australian Wine. A compilation of collected stories originally published on thewineidealist.com that I feel best demonstrates the new paradigm of Australian wine. The booklet is available in a limited edition print run, most of which were distributed to the London wine trade, and consumers at the recent Real Wine Fair, and as a FREE downloadable eBOOK, which can be viewed on your mobile, tablet, or PC.
Wine Idealism features selected stories from the new vanguard of Australian wine, including, Si Vintners, Bobar, Harkham, Ruggabellus, Enigma Variations, and Sami-Odi, as well as pioneers of this new paradigm Castagna and Cullen. There is also an essay on biodynamics entitled, A Case For Biodynamics In The Wine Industry.
Beautifully designed and illustrated by Ben Mitchell, Wine Idealism is an informative, accessible and entertaining read, which can be read by the most serious wine professional, to the most unfamiliar wine novice.
“This is the best wine book I’ve ever read” – The Wine Idealist’s Mum.
The Wine Idealist is a passion project with the intention of promoting and recognising those winegrowers who are producing their wines organically and biodynamically in as natural way as possible, and this book, Wine Idealism, is an extension of this.
To get your hands on a copy of Wine Idealism… CLICK HERE.
If you would like a physical version, please email firstname.lastname@example.org for more information.
D// – The Wine Idealist