‘Secrets of the Subsoil’ – Mount Edward, Central Otago, N.Z.

“If you really want to push the boundaries and express what you say you’re trying to express, ie. ‘that wine comes from that vineyard’, then you can’t be using chemicals,” says Duncan Forsyth, “otherwise… give me a break.” Duncan Forsyth is part ‘recalcitrant, insubordinate, revolutionist, and mischievous’ owner, winemaker and General Manager of Mount Edward, a wine … Continue reading ‘Secrets of the Subsoil’ – Mount Edward, Central Otago, N.Z.

Simple Tools, Elegant Complexity – Sorrenberg Wines

The rain is incessant, from Sydney all the way south, past the the New South Wales/Victorian border. After 8 hours of driving, the tedium that is the Hume Highway, coupled with the drizzly conditions outside, it’s a welcome sight when we arrive in Beechworth, as lush green hills slope and roll underneath giant granitic boulders, … Continue reading Simple Tools, Elegant Complexity – Sorrenberg Wines