‘Giving Nature a Freehand’ – Freehand Wines, WA

On a north-east facing ridge, which slopes down towards the banks of the Hay River near Mount Barker, in Western Australia’s Great Southern wine region, there lies a biodynamically managed vineyard, flanked by Blue Gums and olive trees, set against a big sky, and comprised of shiraz, merlot, cabernet, semillon and sauvignon blanc wine grape varieties. … Continue reading ‘Giving Nature a Freehand’ – Freehand Wines, WA

Soul Juice – Patrick Sullivan Wine, Yarra Valley

“It may have changed, but a winemaking degree is an absolute waste of time,” says Patrick Sullivan, “if you want to make wine, you’ve got to study viticulture.” Patrick Sullivan is a young Yarra Valley winegrower, and self-confessed producer groupie, who used to work in an abattoir after finishing high school. He moved to London … Continue reading Soul Juice – Patrick Sullivan Wine, Yarra Valley