“In the new world, everyone talks about winemakers, like they’re heros,” says Hans Herzog, owner and vigneron at Hans Herzog Estate in Marlborough, New Zealand, “but we should be talking about the vineyard, and winegrowing, because that’s where wine really comes from.” Hans thinks of himself as a vigneron, a French term for someone who … Continue reading A Whole New World – Hans Herzog Estate, Marlborough N.Z.
Bloody good, if you ask me. In 2013 I had the distinct privilege of speaking to so many passionate winegrowers and makers throughout Australia (and New Zealand) all because I wanted to find out if more bottles like Castagna’s Genesis Syrah existed across this wide brown land. What I found was not only are there … Continue reading Happy 2014! – How Good is the Aussie Wine Scene?
“Integrity”, the one word chief winemaker Chris Carpenter uses to describe his entire philosophy for wine growing at Lark Hill biodynamic winery, in the cool climate of Australia’s Capital. Lark Hill was one of the first vineyards to be established in this cool continental region, back in 1978, when Chris’s parents, Sue and Dave Carpenter … Continue reading Practical Integrity – Lark Hill Biodynamic Wines